We have grown until becoming a great company and have known how to maintain so much the quality of our products like the knowledge to do of the artisan production.
Dantza´s Group arose from the grouping of cooperatives of farmers whom they loved to make the products that they themselves cultivated and, still today continues maintaining that structure. With more than 60,000 square meters and one production of 50,000 tons, between tomato, asparagus, piquillo pepper, artichoke, red pepper, peach.
Dantza from the beginning offers products of superb quality since it controls the process, until the aim, from the field to the table.
Our suppliers are our own farmers, more than 5,500, integrated in 25 cooperatives, have their earth next to the production centres and for
that reason, we can guarantee the Maximal quality and freshness, demanded in addition to by our own policy of quality, by the Regulating Councils to whom we belong.
Another example of our bet by the quality is the accreditation of our productive and commercial processes, certified by an external organism AENOR, on the basis of
international norm ISO 9001.
Nowadays, our products are present in all the national and international market, through an ample commercial network, with exports that suppose 30% of our volume, our products can be found in France, United Kingdom, the U.S.A., Japan, Italy.