{"id":1945,"date":"2020-06-12T07:05:39","date_gmt":"2020-06-12T07:05:39","guid":{"rendered":"https:\/\/www.dantza.com\/?p=1945"},"modified":"2025-11-27T11:56:04","modified_gmt":"2025-11-27T11:56:04","slug":"sandwinch-de-tortilla-de-patata-con-espinaca","status":"publish","type":"post","link":"https:\/\/www.dantza.com\/fr\/sandwinch-de-tortilla-de-patata-con-espinaca\/","title":{"rendered":"Sandwich de tortilla de pommes de terre aux epinards"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-margin-bottom:100px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><h2>S\u00e1ndwich de Tortilla de patata con espinaca<\/h2>\n<h6>Ingredients<\/h6>\n<ul>\n<li class=\"blog-yumprint-ingredient-item\">Pr\u00e9paration pour tortilla Dantza<\/li>\n<li class=\"blog-yumprint-ingredient-item\">\u00c9pinards frais<\/li>\n<li>Pain de mie<\/li>\n<li class=\"blog-yumprint-ingredient-item\">6 \u0153ufs<\/li>\n<li>Mayonnaise<\/li>\n<li>Sel<\/li>\n<li>Poivre<\/li>\n<li>Huile d\u2019olive<\/li>\n<\/ul>\n<h6>Preparation<\/h6>\n<ol class=\"blog-yumprint-methods\">\n<li class=\"blog-yumprint-method-item\">Dans une po\u00eale, faites chauffer votre pr\u00e9paration pour tortilla de pommes de terre Dantza pr\u00e9f\u00e9r\u00e9e, puis assaisonnez de sel et de poivre.<\/li>\n<li class=\"blog-yumprint-method-item\">Dans un grand bol, battez les six \u0153ufs et ajoutez une pinc\u00e9e de sel.<\/li>\n<li class=\"blog-yumprint-method-item\">\u00c9gouttez bien l\u2019huile de la po\u00eale (vous pouvez la conserver pour la r\u00e9utiliser ult\u00e9rieurement) et ajoutez le m\u00e9lange de la pr\u00e9paration pour tortilla dans le grand bol avec les \u0153ufs battus.<\/li>\n<li class=\"blog-yumprint-method-item\">Laissez reposer le m\u00e9lange pendant quelques minutes.<\/li>\n<li class=\"blog-yumprint-method-item\">Dans une po\u00eale, ajoutez un peu de l\u2019huile pr\u00e9alablement \u00e9goutt\u00e9e. Lorsqu\u2019elle est chaude, versez dedans le m\u00e9lange.<\/li>\n<li class=\"blog-yumprint-method-item\">Il vous suffit d\u2019attendre qu\u2019elle soit prise des deux c\u00f4t\u00e9s et l\u2019omelette de pommes de terre sera pr\u00eate !<\/li>\n<li>Faites maintenant griller votre pain de mie pr\u00e9f\u00e9r\u00e9 et \u00e9talez de la mayonnaise sur les tranches \u00e0 votre go\u00fbt.<\/li>\n<li>Enfin, posez dessus des morceaux de tortilla de pommes de terre et ajoutez quelques feuilles d\u2019\u00e9pinards frais. Et voil\u00e0 !<\/li>\n<\/ol>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-1 fusion-button-default-span fusion-button-default-type\" target=\"_blank\" rel=\"noopener noreferrer\" href=\"https:\/\/www.dantza.com\/wp-content\/uploads\/2023\/05\/Receta_Dantza_Sandwich_Tortilla_de_Patata_con_Espinaca.pdf\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">T\u00e9l\u00e9chargez la recette au format PDF<\/span><\/a><\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-2 fusion-button-default-span fusion-button-default-type\" target=\"_self\" href=\"https:\/\/www.dantza.com\/fr\/productos\/verdura\/\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">Descubre las espinacas Dantza<\/span><\/a><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2708,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[87],"tags":[],"class_list":["post-1945","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1945","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/comments?post=1945"}],"version-history":[{"count":6,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1945\/revisions"}],"predecessor-version":[{"id":4462,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1945\/revisions\/4462"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media\/2708"}],"wp:attachment":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media?parent=1945"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/categories?post=1945"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/tags?post=1945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}