{"id":1974,"date":"2020-06-22T11:42:12","date_gmt":"2020-06-22T11:42:12","guid":{"rendered":"https:\/\/www.dantza.com\/?p=1974"},"modified":"2025-11-27T11:55:38","modified_gmt":"2025-11-27T11:55:38","slug":"ensalada-de-judia-verde-con-nueces-y-queso-feta","status":"publish","type":"post","link":"https:\/\/www.dantza.com\/fr\/ensalada-de-judia-verde-con-nueces-y-queso-feta\/","title":{"rendered":"Salade de haricots verts, noix et feta"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-margin-bottom:100px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><h2>Ensalada de Jud\u00eda Verde con nueces y queso feta<\/h2>\n<h6>Ingredients<\/h6>\n<ul>\n<li class=\"blog-yumprint-ingredient-item\">Haricots verts ronds Dantza<\/li>\n<li class=\"blog-yumprint-ingredient-item\">2 gousses d\u2019ail<\/li>\n<li>Feta<\/li>\n<li class=\"blog-yumprint-ingredient-item\">Noix<\/li>\n<li>4 c\u00e0s d\u2019huile d\u2019olive<\/li>\n<li>1 citron<\/li>\n<li>Persil frais<\/li>\n<li>Sel<\/li>\n<li>Poivre<\/li>\n<\/ul>\n<h6>Preparation<\/h6>\n<ol class=\"blog-yumprint-methods\">\n<li class=\"blog-yumprint-method-item\">Dans une po\u00eale avec un peu d\u2019huile, faites revenir \u00e0 feu moyen-doux les gousses d\u2019ail coup\u00e9es en lamelles.<\/li>\n<li class=\"blog-yumprint-method-item\">\u00c9gouttez le bocal de haricots verts ronds Dantza et ajoutez-les dans la po\u00eale lorsque l\u2019ail commence \u00e0 dorer.<\/li>\n<li class=\"blog-yumprint-method-item\">Faites revenir quelques minutes puis retirez du feu.<\/li>\n<li class=\"blog-yumprint-method-item\">Ajoutez la feta en morceaux et les cerneaux de noix.<\/li>\n<li class=\"blog-yumprint-method-item\">Pr\u00e9parez un assaisonnement avec l\u2019huile d\u2019olive, le jus d\u2019un citron, le persil cisel\u00e9 (frais de pr\u00e9f\u00e9rence), le sel et le poivre.<\/li>\n<li class=\"blog-yumprint-method-item\">Ajoutez l\u2019assaisonnement dans la salade puis m\u00e9langez.<\/li>\n<li>Le tour est jou\u00e9 ! Voil\u00e0 une excellente recette, tr\u00e8s l\u00e9g\u00e8re, qui peut \u00eatre servie chaude ou froide.<\/li>\n<\/ol>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-1 fusion-button-default-span fusion-button-default-type\" target=\"_blank\" rel=\"noopener noreferrer\" href=\"https:\/\/www.dantza.com\/wp-content\/uploads\/2023\/05\/Receta_Ensalada_Judias_Verdes_Nueces_Y_Queso_Feta.pdf\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">T\u00e9l\u00e9chargez la recette au format PDF<\/span><\/a><\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-2 fusion-button-default-span fusion-button-default-type\" target=\"_self\" href=\"https:\/\/www.dantza.com\/fr\/productos\/verdura\/\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">Descubre las Jud\u00eda Verde<\/span><\/a><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2790,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[87],"tags":[],"class_list":["post-1974","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1974","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/comments?post=1974"}],"version-history":[{"count":8,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1974\/revisions"}],"predecessor-version":[{"id":4460,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/1974\/revisions\/4460"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media\/2790"}],"wp:attachment":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media?parent=1974"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/categories?post=1974"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/tags?post=1974"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}