{"id":2028,"date":"2020-07-03T09:15:25","date_gmt":"2020-07-03T09:15:25","guid":{"rendered":"https:\/\/www.dantza.com\/?p=2028"},"modified":"2025-11-27T11:52:20","modified_gmt":"2025-11-27T11:52:20","slug":"esparragos-de-navarra-con-vinagreta","status":"publish","type":"post","link":"https:\/\/www.dantza.com\/fr\/esparragos-de-navarra-con-vinagreta\/","title":{"rendered":"Asperges de Navarre a la vinaigrette"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-margin-bottom:100px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><h2>Asperges de Navarre a la vinaigrette<\/h2>\n<h6>Ingredients<\/h6>\n<ul>\n<li>Asperges de Navarre Dantza tr\u00e8s gros calibre<\/li>\n<li>3 gousses d\u2019ail<\/li>\n<li>1\/2 \u00e9chalote<\/li>\n<li>6 cuill\u00e8res d\u2019huile d\u2019olive<\/li>\n<li class=\"blog-yumprint-ingredient-item\">4 cuill\u00e8res de vinaigre<\/li>\n<li>1 botte de persil frais<\/li>\n<li>Sel<\/li>\n<\/ul>\n<h6>Preparation<\/h6>\n<ol class=\"blog-yumprint-methods\">\n<li class=\"blog-yumprint-method-item\">Dans un plat, disposez les asperges de Navarre Dantza tr\u00e8s gros calibre.<\/li>\n<li class=\"blog-yumprint-method-item\">Ajoutez dans un mortier les gousses d\u2019ail \u00e9minc\u00e9es, une petite poign\u00e9e de sel, le persil frais cisel\u00e9 et pilez bien le tout.<\/li>\n<li class=\"blog-yumprint-method-item\">Ajoutez dans le mortier l'\u00e9chalote finement \u00e9minc\u00e9e, l\u2019huile d\u2019olive et le vinaigre.<\/li>\n<li class=\"blog-yumprint-method-item\">M\u00e9langez bien \u00e0 l\u2019aide d\u2019un fouet afin d\u2019\u00e9mulsionner tous les ingr\u00e9dients.<\/li>\n<li class=\"blog-yumprint-method-item\">Go\u00fbtez la vinaigrette et rectifiez-la \u00e0 votre go\u00fbt. Certains la pr\u00e9f\u00e8rent plus huileuse et d\u2019autres plus vinaigr\u00e9e. Il y en a pour tous les go\u00fbts !<\/li>\n<li>Versez sur les asperges la vinaigrette que vous venez de pr\u00e9parer.<\/li>\n<li>Et voil\u00e0 ! R\u00e9galez-vous avec cette recette express, d\u00e9licieuse et saine \u00e0 parts \u00e9gales.<\/li>\n<\/ol>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-1 fusion-button-default-span fusion-button-default-type\" target=\"_blank\" rel=\"noopener noreferrer\" href=\"https:\/\/www.dantza.com\/wp-content\/uploads\/2023\/05\/Receta_Dantza_Esparrago_Navarra_con_vinagreta.pdf\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">T\u00e9l\u00e9chargez la recette au format PDF<\/span><\/a><\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-2 fusion-button-default-span fusion-button-default-type\" target=\"_self\" href=\"https:\/\/www.dantza.com\/fr\/productos\/esparrago-do-navarra-extra\/\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">Descubre los Esp\u00e1rragos de Navarra<\/span><\/a><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2829,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[87],"tags":[],"class_list":["post-2028","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/2028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/comments?post=2028"}],"version-history":[{"count":8,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/2028\/revisions"}],"predecessor-version":[{"id":4448,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/2028\/revisions\/4448"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media\/2829"}],"wp:attachment":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media?parent=2028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/categories?post=2028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/tags?post=2028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}