{"id":3939,"date":"2025-10-17T09:20:53","date_gmt":"2025-10-17T09:20:53","guid":{"rendered":"https:\/\/www.dantza.com\/?p=3939"},"modified":"2025-11-27T10:37:22","modified_gmt":"2025-11-27T10:37:22","slug":"videoreceta-de-piquillos-confitados-en-aceite-de-ajo-yema-curada-y-nueces","status":"publish","type":"post","link":"https:\/\/www.dantza.com\/fr\/videoreceta-de-piquillos-confitados-en-aceite-de-ajo-yema-curada-y-nueces\/","title":{"rendered":"Videoreceta de Piquillos confitados en aceite de ajo, yema curada y nueces"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-margin-bottom:100px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><h2>Piquillos confitados en aceite de ajo, yema curada y nueces<\/h2>\n<div class=\"video-shortcode\"><iframe title=\"Pimientos del piquillo confitados con yema curada y nueces\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/LnWeeBcFCA0?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<p>Prepara unos Piquillos confitados en aceite de ajo, yema curada y nueces: una combinaci\u00f3n espectacular que realza todo el sabor del pimiento del piquillo, elaborado de forma tradicional y con Denominaci\u00f3n de Origen Protegida.<\/p>\n<p>Con nuestras conservas, listas para usar, puedes disfrutar de recetas como esta sin complicaciones y con todo el sabor de la huerta navarra.<\/p>\n<p>Una propuesta ideal para \u00a1lucirte en la cocina! &#x1f609;<\/p>\n<p>&#x1f3a5; Dale al play y an\u00edmate a preparar esta delicia paso a paso.<\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-1 fusion-button-default-span fusion-button-default-type\" target=\"_self\" href=\"https:\/\/www.dantza.com\/fr\/productos\/pimiento-de-piquillo\/\"><span class=\"fusion-button-text awb-button__text awb-button__text--default\">Descubre los Pimiento del Piquillo Dantza<\/span><\/a><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":4272,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[87],"tags":[],"class_list":["post-3939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/3939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/comments?post=3939"}],"version-history":[{"count":5,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/3939\/revisions"}],"predecessor-version":[{"id":4301,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/posts\/3939\/revisions\/4301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media\/4272"}],"wp:attachment":[{"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/media?parent=3939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/categories?post=3939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dantza.com\/fr\/wp-json\/wp\/v2\/tags?post=3939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}